Post Sourcing Request
gelatin
1450.00 - 5000.00 USD/Yard(s) FOB
90 Days
1 Yard(s)
3000 Yard(s) s
TT,LC,OA
Shanghai
China
This product is factoring-selected, with quality assured, and enjoy up to $300,000 factoring service. Apply Now

Changzhou Fengrun Import and Export Co., Ltd.

- , China

Manufacturer/Factory, Trading Company


Main Products: Evaporator and Condenser of Refrigerator/ Air Conditioner , Portable Air Conditioner , Split Air Conditioner , Dehumidifier , Air Purifier

Basic Info.

Patents: No Patent Certificate
Certification(CE,UL): No Product Certificate
Factory Inspection Report: Not Provide
Sample: Not Provide
OEM: Not Support
Type: Other
color: yellow
smell: odorless
Bloom: 50-240

Products Detail

Product Description

 Usage and Description:

The versatility of gelatin in the food industry makes it an ideal choice for confectionery, dairy, desserts, bakery, cereal, and meat products. In confectionery products, gelatin acts as an agent to provide varying degrees of texture and elasticity. In dairy products, it stabilizes properties in yogurts, sour creams, ice cream and milk based desserts, while adding a creamy mouth sensation to low or non-fat products.

Gelatin in meat products such as ham and aspic improves the appearance and makes the product easy to slice. As an important ingredient, gelatin desserts, marshmallows, icings, frozen treats and bakery glazes will rely on it.
Gelatin contains 18 kinds of amino acids that human needs and has many incomparable characteristics in foodstuff as food additive such as gelatinizer, stabilizer, thickener, foamer, and swelling agent.
Features:
1) Raw material: Fresh skin from healthy slaughtered cattle. 
2) Manufacture process: extraction, purification, concentration, polishing, filtration, drying, grinding, sifting and blending.
3) Scope of application: 
Carnivorous can, jelly, candy, milk powder, fruit milk, sausage, salad, pudding, ham, bean vermicelli, ice cream, cake, drinks clarification, instant noodles, bio-pharmaceuticals, health food, yolk juice, beer clarifier

 

Product Specification:

Product Specification

Physical and Chemical Items

Food Grade

Pharmaceutical Grade

Industrial Grade

Jelly Strength   (6.67% 10°C)

100-220Bloom

100-250Bloom

 

Jelly Strength   (12.5%10°C)

 

 

≥170

Viscosity   (6.67%  60°C)mps

 

 

≥60

                    (12.5% 60°C)mpa.s

≥2.0

≥1.8

 

                    (15%  40°C )ºE

≥5 ºE

≥5 ºE

 

The viscosity break down %       40°C24(hour)

 

≤10%

 

PH  (1%)  40°C

4.5--7

4.0-6.5

4.5--7

Moisture 

≤14%

≤14%

≤16%

Ashes(600°C)

≤2.0%

≤2.0%

≤2.5%

Clarity  5% 

≥50mm 5%

≥50mm 5%

 

Sulphur  dioxide

≤50mg/kg

≤50mg/kg

 

 Arsenic  (AS)  

 ≤1.0mg/kg

 ≤0.8mg/kg

 

Heavy   Metals

≤50mg/kg

≤50mg/kg

 

Insoluble substance in water

0.20%

0.20%

0.50%

Sense

Particle Size:

 

8Mesh-60Mesh

 

Apperance:

Light yellow or yellow

 

Smell:

no peculiar smell

 

 

Packing:

Poly Bag Inner, Woven Bag outer, 25KGS per bag   

Origin:

Free of B.S.E. Disease and from herds that do not present any case officially proved of B.S.E. Virus until now.

Handling and Storage

Store in a cool dry place. Do not get in eyes, on skin, on clothing, wash thoroughly after handling

Quality guaranteed period:

 

2 Years


Package

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